Kleva Cut Master Series Slicer Knife

The Kleva Cut Master Series Slicer Knife has a sleek, narrow 20 cm long blade. The Slicer Knife, also known as the Carving Knife, is made from high quality Vamolcrium steel with an MRE sharpened blade that always delivers precise results and allows you to use the knife more often between sharpens.

Whether you are carving beef, turkey or lamb for a Sunday roast or simply cutting a sandwich, the Slicer Knife’s razor sharp edge will have no issues.

How is the Kleva Cut Slicer knife made?

All knives in the Kleva Cut Master Series, along with the Slicer Knife, are made from one piece of Vamolcrium stainless steel that includes the components Molybdenum, Vanadium, Chromium and Carbon.

The perfectly engineered design is ideal for budding chefs or industry professionals, and whilst the Slicer Knife may look heavy, it is surprisingly light. The aesthetic design of the handle perfectly moulds into the user’s palm resulting in unrivalled long-term comfort and the smooth thumb pressure point and finger groove leads to complete cutting control.

Each one of our Kleva Cut Knives is marked with our very own Genuine Kleva Quality Logo. This gives you the confidence to know that these are the original Kleva knives. Each product that has the Genuine Kleva Quality logo has been backed with a manufacturer’s warranty and has gone through stringent quality assurance tests to live up to our high standards and give you the best possible product.

Keep your knife sharp

The Slicer Knife, as well as the rest of the Kleva Cut Master Series knives, is MRE Sharpened. This is a very high quality sharpening technique that gives the blade a steeper, more acute edge. This ensures that you get better sharpening results for years to come giving you a sharper knife for longer.

Kleva Range has various knife sharpeners that will give your knife more life and, as an added bonus, will not take up much space in the kitchen.

To purchase this quality knife, please visit the Kleva Cut Master Series Slicer Knife page.